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So what exactly is a 40-30-30 diet? Don’t be troubled it’s not as complex as it might sound. It stands for the percentage of calories you consume from carbohydrates, protein and fat….40-30-30 respectively. This diet moves away from the extremes of low-carb diets which can be problematical for lots of people. Do you recall from school the diagram of a pyramid where wheat and grains where the largest portion at the bottom? Turns out that pyramid might of been a bit misleading and a diet consisting of 70% carbs might have something to do with the number of overweight and obese people out there.
Learn more about the 40 30 30 Diet here.
The 40 30 30 diet is somewhat based on the same notion it just distributes the types foods in a more balanced way. It might seem like a lot to have a diet with 30% fat content, but in reality fat doesn’t essentially make you fat. High fructose corn syrup or other simple sugars really makes us fat. Regrettably it’s almost everywhere you turn like at the smoothie stand, coffee shop and all fast food restaurants. So with the reduced intake of carbohydrates, particularly simple sugars, and in rise of fat, our body is less averse to let go of it in a caloric deficit.
You might of heard of the “Zone Diet” written by Dr. Barry Sears, which uses the 40-30-30 diet as it’s core. Obviously Dr. Sears goes into much more depth and theory in his diet than just the break down of calories, and he has several books explaining his theory. But he believes the benefits are much bigger than just weight loss and include balanced hormone levels, more energy, speedier metabolism and spending more time of your day in “the zone.”
So let’s get to the practical stuff…how exactly do you know if you’re eating 40% carbohydrates, 30% protein, and 30% fat? It’s easier than you think. You can do it with some straightforward math. First it is essential to know that there are 4 calories per gram in carbohydrates; 4 calories per gram in protein, and 9 calories per gram in fat. Just from knowing those easy facts you see that you visibly need to be watchful of your fat consumption because of it’s high caloric content.
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Next we want to figure out how many calories your body needs to sustain its current weight. To find out this number, use this scale:
· 10 Calories/Pound – Sedentary
· 13 Calories/Pound – Low Activity(No planned physical activity)
· 15 Calories/Pound – Moderate Activity(Planned activity;30-40 min 2-3 times a week)
· 18 Calories/Pound – Strenuous Activity(60 minutes of activity 4-5 times a week)
A healthy and not very extreme way to get fit and shed the extra weight is to reduce your calorie intake by 20% of your maintenance number. So if you’re a moderately active person weighing 170 Lbs, you would quantify out your goal calorie intake like so:
· 170 x 15= 2550
· 2250 x .20(20%)=510
· So a 20% decrease in calories would be 2550-510=2040
You can now break down your daily caloric intake with the 40 30 30 breakdown of carbs, proteins and fats.
· 40% Carbohydrates = 816 calories (Divide by 4 to get number of grams=204)
· 30% Protein = 612 calories (Divide by 4 to get number of grams= 153)
· 30% Fat = 612 calories (Divide by 9 to get number of grams= 68)
Now you can utilize this formula to determine the quantity of calories and further more carbohydrates, protein and fat required for the 40 30 30 diet.
Learn more about the 40 30 30 Diet here.
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